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50th Anniversary Year!

1957 - John Knight, Master Butcher
John is seen here in his "new" shop in Worthing in 1957. Over the years, John's sausages have won numerous competitions both locally and nationally.
The management and staff of John Knight, Master Butchers are proud to be celebrating their 50th anniversary this year.
John Knight established this traditional butchers shop in 1957 to provide the highest standards in quality and service.
He worked hard with the meat traders associations, especially as President of the West Sussex Meat Traders Association, to promote good practice and traditional standards.
Sadly, John died in 2006 aged 84, but not without passing on his skill and ethos to the staff and management.
Some things have changed, but our standards haven't
Please select a department from the index on the left (for example our Barbecue department) to order quality meat and poultry direct from J Knight, Master Butcher which will be delivered to your door (UK Mainland only) or can be collected from the shop. Please note that goods are sold by the kilogramme unless specified otherwise.
A Taste Of Our Meat Selection:
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| John Knights Prize Winning Pork and Sage Sausages |
Specially Selected Scotch Rolled Rib Of Beef |
Delicious Stuffed Lambs Breast |
Our Policy:
To provide the highest possible standards of service to all our customers, to supply safe food and to ensure high standards of hygiene at all times.
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